How to Make Tasty Pork chop with onion

Pork chop with onion. Tired of the same old chicken recipes? Sauteed apples and onion combine with pork chops for a tastiness that never disappoints. Variations include replacing the onion with leeks or adding a sliced potato.

Thoroughly coat each pork chop with flour, saving remaining seasoning and flour for the gravy. #QuickandEasy #BudgetRecipe #OFWHONGKONG Please leave a LIKE and SHARE this VIDEO SUBSCRIBE my channel for more videos, and clicked the BELL so you don't. This simple dish is a great one to share with friends and family. —Taste of Home. In the drippings, saute onions until tender. You can cook Pork chop with onion using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Pork chop with onion

1. It's of Pork chop.
2. It's 1/2 of onion.
3. Prepare of Garlics (optional).
4. You need of Spring onion (optional).
5. You need of Sauce.
6. Prepare 1 tablespoon of soy sauce.
7. You need 1 tablespoon of Japanese cooking wine.
8. Prepare 1 tablespoon of mirin.
9. It's 50 ml of water.

Remove pork chops and onions; keep. Pork chops, seasoned simply with salt and pepper then seared, are finished with a slow bake in a flavorful beef broth with onions. Spoon pan sauce over individual servings. BBQ Pork Chops: Season and brown as above and top chops with onion.

Pork chop with onion step by step

1. Prepare the pork chop with the sauce. Stay for at least one hour. (2 hours will be even better)..
2. Heat the pan with the fat from the pork chop. Start frying the pork chop until it’s fully cooked..
3. Using the same pan after the pork chop. Stir fried the onion with salt and pepper, also with some soy sauce. Close the lid and check around 2 mins. Keep stir-frying until it’s done..
4. Fried the garlics and spring onion until it’s turn to gold in color..

Betty Crocker's Heart Healthy Cookbook shares a recipe! Looking for a classic pork dinner? Then check out these browned chops served in smooth onion flavored gravy - a delightful skillet meal! Perfectly cooked pork chops are browned and smothered with caramelized onions then pan-roasted in the oven. Cooking perfect pork chops is very easy to do, but there are a couple of guidelines.