Recipe: Yummy Chicken Marsala

Chicken Marsala.

You can have Chicken Marsala using 11 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Chicken Marsala

1. You need 1 pound of chicken breast.
2. It's 1/2 cup of flour.
3. Prepare 1/2 of lemon.
4. Prepare 1 clove of minced garlic.
5. You need 2 sprigs of thyme.
6. Prepare 1 cup of Marsala wine.
7. It's 1/2 cup of chicken broth.
8. You need 6 oz of Mushrooms sliced.
9. It's 2 tablespoons of butter.
10. It's of Extra Virgin Olive Oil.
11. You need to taste of Salt and pepper.

Chicken Marsala instructions

1. Pound chicken thin. Season with Salt and pepper an dredge in flour.
2. Sauté chicken in olive oil and butter til golden brown on both sides.
3. Remove from pan and keep warm in oven.
4. Add some more olive oil to pan and add mushrooms. After abt 5 minutes add minced garlic and salt and pepper to taste.
5. Add the flour to the pan and cook for 1-2 minutes..
6. Add the wine and cook for 3 minutes. Then add the chicken broth and thyme..
7. Cook for about 5 minutes add chicken to pan and squeeze lemon juice into pan..
8. Taste sauce and season to taste with salt and pepper..
9. Cook for about 10 minutes or until chicken is done and the sauce has thickened slightly. If to thick add some more broth..
10. Serve with Angel hair pasta or Garlic Roasted Mashed Potatoes..